Breakfast Mini Pizzas

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    Breakfast Mini Pizzas
    Breakfast Mini Pizzas
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    Try this easy recipe for a quick breakfast kids will love — perfect for school days or any day of the week.
    Servings1person
    Prep Time10minutes
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    Ingredients
    • 1 large egg scrambled
    • 2 tablespoons marinara sauce
    • 1 muffin whole wheat
    • 2 tablespoons shredded Italian cheese blend
    • 2 slices pepperoni
    Instructions
    1. Preheat oven or toaster oven broiler.
    2. Coat a small nonstick skillet with cooking spray and heat over medium-high heat.
    3. Add egg and cook, stirring often, until set into soft curds, 1 to 2 minutes.
    4. Spread marinara sauce on English muffin halves.
    5. Top with the scrambled egg, cheese and pepperoni, and broil until the cheese is melted, 1 to 3 minutes.
    Recipe Notes

    Courtesy of: EatingWell.com

    Search Recipes by Course or Cuisine!
    Ingredients
    • 1 large egg scrambled
    • 2 tablespoons marinara sauce
    • 1 muffin whole wheat
    • 2 tablespoons shredded Italian cheese blend
    • 2 slices pepperoni
    Instructions
    1. Preheat oven or toaster oven broiler.
    2. Coat a small nonstick skillet with cooking spray and heat over medium-high heat.
    3. Add egg and cook, stirring often, until set into soft curds, 1 to 2 minutes.
    4. Spread marinara sauce on English muffin halves.
    5. Top with the scrambled egg, cheese and pepperoni, and broil until the cheese is melted, 1 to 3 minutes.
    Recipe Notes

    Courtesy of: EatingWell.com

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